4 Comments

Excellent interview! I really enjoyed reading this. It's got me thinking about food and recipe development in new ways.

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Adored this interview! And FWIW, I got *so* many great ideas for food and wine stops on a recent trip from Justine's Edinburgh trip recap...chef's kiss.

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ooh nice! I remember seeing her trip on Insta and it looked so fun!

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such a great, thoughtful interview! It's interesting how much Justine has thought about her path in the business sense when so many content creators are just driven to make and haven't had the time to step back and examine where exactly they want to head. It's cool to see that she has both the business and the creative brain firing on all cylinders.

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